Career choices are a thing of the past

Career choices are a thing of the past

Blog Last week my colleague Els and her husband opened up a wine and tea bar in Leuven: Terroir. Els decided to feed her passion for tea and started following a tea sommelier course this past year, she uses this knowledge today in her own bar. She does all of this...
Wanted: vision

Wanted: vision

Guest blog by Laure Van Aken, research assistant at Make me Fly! *** Around this time last year, Els asked me if I’d liked to follow the vision board workshop. I didn’t doubt it for one second: of course I wanted to come. Granted, her invitation came with...
Insights I gained over the past six weeks

Insights I gained over the past six weeks

At last, the new year’s finally begun, and resolutions have – or haven’t – been made. During the past six weeks, I did something quite unusual for my doing: I took six weeks off. That is to say, I wasn’t in complete furlough mode; I spent a significant piece of said...
For the passionate ones

For the passionate ones

Do you have professional passion? Something that you are willing to sacrifice a lot for, because the alternatives are simply not an option?   Last week I met Pauline. She is the chef Les Linottes, a fantastic restaurant in Tours in the Loire area. If you are ever in...

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